Skip to Content

Becky Carman

Becky Carman is a writer, editor, and digital media producer based in Tulsa. She’s covered arts, entertainment, and dining across Oklahoma and occasionally beyond since 2006. She loves food, and she loves her dog, who is named after food. On most days, you can find Becky indoors. Follow her at beckycarman.com.

Sixpence None The Richer Is Still Putting In The Work 

Despite logistical quibbles, the band’s legacy shined through in a Live Room performance

July 21, 2025

Kimchi At Philbrook? It’s An Interesting Time To Be Korean-American

Jennifer Hope Choi and Christina Chaey discussed the questions of making art while being Korean-American

May 30, 2025

Mr. Nobu’s Sushiya Sets The Bar High, And Clears It

The new restaurant from the sushi chef behind Fuji Sushi Bar defies expectations

May 29, 2025

I Triggered Respiratory Distress In An Attempt To Honor My Heritage 

I could have bought gochugaru at the grocery store. I did not want to.

April 16, 2025

One-Woman Cho

A Q&A with the trailblazing, taboo-crushing comedian, who's coming to Tulsa this week

April 7, 2025

What’s Gunkster’s Deal? 

We went to the monster truck rally.

March 20, 2025

Let’s Learn About Feminist Typography (With Beer!)

Diving into some niche topics at TU’s “Academics & Ales”

March 10, 2025