It is soup season, my dudes. As Tulsa’s fourth or fifth fall blew in in recent weeks, with it arose my latent desire to sip from a warm bowl of something. And so I began my Soupathon: at least one bowl for every time I believed the season had changed.
Thankfully, Tulsa’s restaurants are too great in number and too diverse for me to tick every box in just five meals, so my ground rules were that at least one of the soups had to feel especially fall-themed, and no pho or ramen, because I could never confidently say I’d tried enough Tulsa pho or ramen to decide which one was worth mentioning. Happy sipping and slurping.
Lisu Thai’s Khao Soi